Andrew is a post-doctoral researcher in North Carolina focused on population and conservation genetics in hydrothermal vent communities.
David is a graduate student in Florida. He studies the ecology and conservation of sharks. 
Amy is a graduate student in North Carolina studying local ecological knowledge within small scale fisheries. 
Chuck is a graduate student in North Carolina focusing on apex predators and how they interact with fisheries. 
Lyndell is a graduate student in North Carolina, studying the feeding ecology of cownose rays. 
Iris is a graduate student in Washington studying habitat use and feeding habits of juvenile Pacific salmon and herring in Puget Sound. 
Michael is a graduate student in Maryland investigating the visual systems of mantis shrimp. |
Shark Science Monday: Eric Clua discusses the economics of shark feeding tourismContinuing the discussion about shark feeding dives started last week by Aleks Maljkovic, Eric Clua discusses the economics of this practice and concludes that a living shark can be worth much more than a dead shark. If you have any questions for me or the subject of this week’s interview, please leave them as comments below and one of us will get back to you. ~WhySharksMatter 4 comments to Shark Science Monday: Eric Clua discusses the economics of shark feeding tourism |
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Great interview David, thanks!
Re-post and some thoughts at link to fijisharkdiving.blogspot.com.
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Thank you so much for the informative video. It is a useful tool to use toward shark conservation.
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[...] Eric Clua discusses the economics of shark feeding tourism Eric Clua discusses the economics of this practice and concludes that a living shark can be worth mu… [...]
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Just saw this, nicely done re-blogged here:
link to sharkdivers.blogspot.com
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