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Tag: fishing down the food web

Book Review: Saving the Oceans 101

Posted on April 28, 2011April 28, 2011 By David Shiffman 1 Comment on Book Review: Saving the Oceans 101
Conservation, Science

Ted Danson (yes, that Ted Danson) isn’t your typical ocean activist. Though he is best known as the bartender on Cheers, he has been actively involved in marine conservation issues for more than 25 years. While living in California to work on Cheers, he took a walk on the beach with his daughters. When they came across a sign that read “water polluted, no swimming”, he didn’t know how to explain to his disappointed children what was wrong with the ocean. He decided to learn more, began to work with local scientists and conservationists, and eventually co-founded the American Oceans Campaign (one of the founding members of Oceana) Danson’s decades of knowledge of and passion for the oceans are clear in his new book, “Oceana: Our Endangered Oceans And What We Can Do to Save Them”.

Read More “Book Review: Saving the Oceans 101” »

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