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Tag: maldives

When we ate the rich.

Posted on January 14, 2016January 10, 2016 By Andrew Thaler
Uncategorized

On January 1, 2016, the Southern Fried Science central server began uploading blog posts apparently circa 2041. Due to a related corruption of the contemporary database, we are, at this time, unable to remove these Field Notes from the Future or prevent the uploading of additional posts. Please enjoy this glimpse into the ocean future while we attempt to rectify the situation.


The first floating city, Aquapolis, set sail in 1975 at the Okinawa World Expo. Aquapolis was intended to be a symbol of the infinite possibilities of life at sea. It would herald a new era of seasteading and create permanent colonies, even nations, that existed exclusively at sea.

Aquapolis was sold for scrap in 2000, her vision unrealized.

From Sealand to the Seasteading Institute, from the Republic of Rockall to China’s Reclaimed Island Territories to the tech pirates harbored aboard The World, the dream of a micro-nation at sea renews itself with every new generation.

The Maldives were the first nation-state to float away.

It shouldn’t be surprising that catastrophic sea level rise was the catalyst that finally ignited the first self-sufficient floating colonies. This tiny island chain, none more than a meter above sea level, had two advantages: The Maldives had already invested in developing floating platforms to expand their territory and develop novel luxury hotels and the Maldives were rich.

Read More “When we ate the rich.” »

Shark conservation news: Fisheries closures, fish and chips, and a new shark sanctuary

Posted on March 12, 2010 By David Shiffman
Conservation, Science

It has been an exciting week for shark conservation! We can only hope that this provides some momentum for CITES, which begins tomorrow. And now, for this week’s shark conservation news: The Indian Ocean Tuna Commission declared a ban on commercial landings of all thresher sharks (each of the three thresher shark species is considered … Read More “Shark conservation news: Fisheries closures, fish and chips, and a new shark sanctuary” »

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