Andrew is a post-doctoral researcher in North Carolina focused on population and conservation genetics in hydrothermal vent communities.



David is a graduate student in Florida. He studies the ecology and conservation of sharks.




Amy is a graduate student in North Carolina studying local ecological knowledge within small scale fisheries.



Chuck is a graduate student in North Carolina focusing on apex predators and how they interact with fisheries.




Lyndell is a graduate student in North Carolina, studying the feeding ecology of cownose rays.




Iris is a graduate student in Washington studying habitat use and feeding habits of juvenile Pacific salmon and herring in Puget Sound.



Michael is a graduate student in Maryland investigating the visual systems of mantis shrimp.



Archives

Hawaii's shark fin bill: Public comment period closes Monday

The government of Hawaii has proposed a bill banning the sale of shark fins within their state. It currently has the catchy title of  “SB 2169: A bill for an act relating to shark fins”, and you can read it here.

This bill is progressing much faster than my shark conservation friends working in Hawaii suspected. The public comment period closes Monday at 8:00 a.m. Hawaii time! If you have something you’d like to say about this bill, please do it soon.

You do not need to be a Hawaii resident to submit a comment!

Here’s how to submit a comment:

E-mail your statement to ebmtestimony  AT capitol DOT Hawaii DOT gov.

If you don’t include the following information at the top of your statement, it may not get to the right people.

“-(your name with position/title and organization)
TO: Committee on Economic Revitalization, Business & Military Affairs
Chairman Angus L.K. McKelvey
Hearing on Tuesday, March 9, 2010, 8am
MEASURE  SB2169, SD2   IN SUPPORT”

A cow shark being finned. Photo credit: Fiona Ayerst, Marine Photobank

You are free to write whatever you want, but here are some suggestions.

-Sharks are slow growing and have few young, which makes them particularly vulnerable to overfishing.

-Shark finning is a brutal and wasteful fishery in which the fins (less than 5% of the weight of the animal) are removed while the shark is still alive, and the less-valuable rest of the shark is dumped overboard to bleed to death or drown.

-The shark fin itself is made of cartilage and adds no flavor whatsoever to the soup. It only adds texture, and may pose a health hazard because of mercury content.

-Shark finning results in the deaths of as many as 70 million sharks a year, which is unsustainable.

A post-finning shark. Photo credit: Nancy Boucha, ScubaSystems.org 2005, Marine Photobank

Please let me know if you have any questions!

Please note that commenting on a blog post about this bill is not the same thing as submitting a public comment to the Hawaii State Legislature.

~WhySharksMatter

3 comments to Hawaii’s shark fin bill: Public comment period closes Monday

  • Vicki Perizzolo

    This is such a tragic situation. Sharks need our protection from ourselves. They’re an integral part of the biology of the ocean and our ongoing slaughter is going to make them extinct. Besides which, even an animal who kills to eat doesn’t waste like we do. Very few animals kill like this. It’s shameful to be human much more often than not.

    Like or Dislike: Thumb up 3 Thumb down 0

  • Rev. Ericka Shimkonis

    This is so wrong! Stop this Shark destruction!

    Like or Dislike: Thumb up 3 Thumb down 0

  • Paula Sheil

    I think that it’s about time every one stands up and pays attention to our oceans and water ways . They so important, but to many higher up people have chosen to ignore this. In return we are seeing our water ways destroyed and our food supply, air supply and just living in general suffer possible forever!!

    Like or Dislike: Thumb up 1 Thumb down 0