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Shark Science Monday: Eric Clua discusses the economics of shark feeding tourism

Posted on September 28, 2010September 28, 2010 By David Shiffman 4 Comments on Shark Science Monday: Eric Clua discusses the economics of shark feeding tourism
Conservation, Science

Continuing the discussion about shark feeding dives started last week by Aleks Maljkovic, Eric Clua discusses the economics of this practice and concludes that a living shark can be worth much more than a dead shark.

If you have any questions for me or the subject of this week’s interview, please leave them as comments below and one of us will get back to you.

~WhySharksMatter

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Tags: eric clua french polynesia moorea secretariat of the pacific shark feeding shark science monday value of sharks

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4 thoughts on “Shark Science Monday: Eric Clua discusses the economics of shark feeding tourism”

  1. Dashark says:
    September 30, 2010 at 3:10 am

    Great interview David, thanks!

    Re-post and some thoughts at http://fijisharkdiving.blogspot.com/2010/09/lemons-in-moorea-two.html.

  2. Cristina says:
    September 30, 2010 at 3:06 pm

    Thank you so much for the informative video. It is a useful tool to use toward shark conservation.

  3. Patric Douglas says:
    October 4, 2010 at 6:59 pm

    Just saw this, nicely done re-blogged here:

    http://sharkdivers.blogspot.com/2010/10/southern-fried-science-shark-finning-vs.html

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