Skip to content

Southern Fried Science

Over 15 years of ocean science and conservation online

  • Home
  • About SFS
  • Authors
  • Support SFS

Weekly dose of TED – Barbara Block: Tagging tuna in the deep ocean

Posted on February 4, 2011February 4, 2011 By Andrew Thaler 1 Comment on Weekly dose of TED – Barbara Block: Tagging tuna in the deep ocean
Uncategorized

Tuna are rather magnificent fish. Do you still eat tuna? Why or why not? Do you draw a line at different species?

Share this:

  • Share on Bluesky (Opens in new window) Bluesky
  • Share on Facebook (Opens in new window) Facebook
  • Share on Reddit (Opens in new window) Reddit
  • Share on Threads (Opens in new window) Threads
  • Share on WhatsApp (Opens in new window) WhatsApp
  • Share on Mastodon (Opens in new window) Mastodon

Related

Tags: Barbara Block bluefin tuna

Post navigation

❮ Previous Post: A couple of tips when requesting papers
Next Post: Finding Melville’s Whale – Moby Dick (Chapter 41) ❯

You may also like

Conservation
An open challenge to journalists covering next week’s Bluefin Tuna Auction
December 29, 2013
Conservation
Bluefin Tuna, Big Game Hunters, and the Conservation Vortex
November 29, 2011
Uncategorized
Red tide, whale poop, and vanishing puffins: Thursday Afternoon Dredging, August 30th, 2018
August 30, 2018
Conservation
Might as well eat ’em: A semi-serious April Fool’s Day ethical debate
April 1, 2010

One thought on “Weekly dose of TED – Barbara Block: Tagging tuna in the deep ocean”

  1. Mina says:
    February 4, 2011 at 7:32 pm

    I don’t eat fish. Whilst some may be sustainable, labeling at restaurants and fishmarkets is unreliable, so it just doesn’t work for me.

Comments are closed.

Popular Posts

How close did the world's first deep-sea mining come to the dredging the world's largest cold-water coral reef?How close did the world's first deep-sea mining come to the dredging the world's largest cold-water coral reef?March 17, 2026Andrew Thaler
At least 74 practicing shark researchers: How a silly thing I said online raised thousands for conservationAt least 74 practicing shark researchers: How a silly thing I said online raised thousands for conservationFebruary 26, 2025David Shiffman
What Ocean Ramsey does is not shark science or conservation: some brief thoughts on "the Shark Whisperer" documentaryWhat Ocean Ramsey does is not shark science or conservation: some brief thoughts on "the Shark Whisperer" documentaryJuly 2, 2025David Shiffman
That's not a blobfish: Deep Sea Social Media is Flooded by AI SlopThat's not a blobfish: Deep Sea Social Media is Flooded by AI SlopDecember 19, 2025Andrew Thaler
Urea and Shark OsmoregulationUrea and Shark OsmoregulationNovember 15, 2010David Shiffman
Here's what I teach my students about finding jobs in marine biology and conservationHere's what I teach my students about finding jobs in marine biology and conservationApril 10, 2024David Shiffman
Here are some ocean conservation technologies that I'm excited aboutHere are some ocean conservation technologies that I'm excited aboutFebruary 19, 2026David Shiffman
I turned my woodshop into a personal solar farm.I turned my woodshop into a personal solar farm.June 21, 2021Andrew Thaler
Alberta, Canada is the proud owner of the largest man-made pyramid on the planetAlberta, Canada is the proud owner of the largest man-made pyramid on the planetOctober 16, 2012Andrew Thaler
Shark of Darkness: Wrath of Submarine is a fake documentaryShark of Darkness: Wrath of Submarine is a fake documentaryAugust 10, 2014Michelle Jewell
Subscribe to our RSS Feed for updates whenever new articles are published.

We recommend Feedly for RSS management. It's like Google Reader, except it still exists.

Southern Fried Science

  • Home
  • About SFS
  • Authors
  • Support SFS


If you enjoy Southern Fried Science, consider contributing to our Patreon campaign.

Copyright © 2026 Southern Fried Science.

Theme: Oceanly Premium by ScriptsTown