Brendan Talwar is a graduate student at the Florida State University Coastal & Marine Lab studying Ecology and Evolution. Hispast experiences in diverse marine ecosystems have led to his current research interests in deep sea fisheries management. His thesis work will take place in the Gulf of Mexico and Exuma Sound while working closely with collaborators at the Cape Eleuthera Institute and The Island School, where he will use this project to teach an Applied Research course.
Imagine it is a crisp, sunny, warm spring day and you’re out on the flats hoping a trout rips your topwater minnow to pieces. Out of a deep pocket fringed by oyster bars, a fish erupts from the mirrored surface and engulfs your bait. You win the fight, measure and bag the yellow-mouthed speckled trout, and repeat.
An hour later, you snag an undersized mackerel near the gills and reel it in for a few photos before throwing it back under the assumption that it will survive, grow, and eventually reproduce. You keep fishing and hope for the best, but find yourself wondering if it truly survived until the end of the day. What if it didn’t? Well, you didn’t mean to catch the fish. You didn’t mean for it to experience a fight-or-flight response, for its blood pH to drop, or for its lactic acid to build up. You were targeting 15” trout, and catching the mackerel was an accident. If the fish didn’t survive, then your daily catch represents a greater impact on local fish populations than the simple number you took home for supper.